EVENING FRESH: CRISP. PURE FLAVOURS AT BLU
Relax before dinner as you watch the sun slip into the sea at the Sunset Bar.
At Blu, exclusively for AquaClass® guests, "clean cuisine" means steak is accompanied by a truffle vinaigrette instead of a Béarnaise. Here, menus are created by a James Beard featured chef to imbue healthy food with fabulous flavour, which means you can indulge without guilt.
With open seating at Blu, you can dine at whatever time is best for you as there are no set times or seating arrangements for dinner.